Step aboard Agia Kali, a beautifully restored wooden kaiki, for a semi-private cruise limited to just 12-14 guests – an intimate sailing experience that blends authentic Cycladic hospitality with refined Greek gastronomy.

Your day begins with a transfer from designated pick-up points in Paroikia or Naoussa to Alyki Port, where your boutique sailing experience departs at 10:00 AM.

Sail across the crystal-clear waters of the South Aegean, discovering hidden coves, dramatic cliffs, and sea caves accessible only by boat. The captain carefully adapts the route each day according to weather conditions, ensuring comfort, safety, and the finest locations for swimming and snorkeling.

Swim in turquoise waters near Agios Nikolaos, explore the rugged coastline of Galazia, and unwind at Tsimintiri Island between Antiparos and Despotiko. With multiple swim stops and plenty of time to relax, you fully immerse yourself in the untouched beauty of the Cyclades.

On board, the experience deepens with a thoughtfully prepared gourmet Greek lunch celebrating local flavors and seasonal ingredients. Savor dakos salad, mussels cooked with feta and wine, and fragrant ouzo-saffron risotto (indicative menu, subject to availability). The meal is complemented by local wine, beer, soft drinks, mineral water, and fresh seasonal fruits. Light snacks are served earlier in the day, creating a balanced culinary journey at sea.

Throughout the cruise, enjoy the warm and attentive care of your English-speaking crew, who create a relaxed yet refined atmosphere. With a limited number of guests, the experience remains personal, unhurried, and authentic — allowing you to connect with both the sea and the flavors of the Cyclades.

The cruise returns to Alyki Port around 04:30 PM, followed by transfer back to your pick-up point.

Tour Essentials: We recommend bringing a swimsuit, beach towel, and sun protection (hat, sunglasses, sunscreen). Guests using the transfer service must wear dry clothes for the return transfer.

Notes: Swimming stops are made directly from the boat, with access to the sea via the onboard ladder. The menu is indicative and may change according to seasonal availability. The itinerary may be adjusted depending on weather and sea conditions.